Mochi pancakes are a fun twist on the classic breakfast favorite, made with mochiko (sweet rice flour) for a uniquely chewy texture....

Mochi  is the Japanese word for rice cake, but it also describes a chewy, soft texture—whether it’s used for fabrics, foods, or even skin. This shows just how deeply the idea of “mochi” is woven into Japanese culture. Mochi Waffles capture that essence with their crispy outside and chewy, unique texture. They’re perfect for breakfast or a snack, and just like traditional mochi, they’ll keep you feeling full and satisfied for a long time! Ingredients serving: 5 waffles 1...